NATURAL AND GLUTEN FREE: Wheafree Maida Replacer is a pure and wholesome blend of gluten free ingredients. This makes Wheafree suitable especially for those who are Celiac/gluten intolerant and also for those who simply love to eat gluten free.
PREPARE SWEET AND SAVOURY DISHES: Wheafree Maida is your gluten free alternative to prepare a number of delicious dishes like samosa, papri, flat bread (naan), cakes, jalebi, brownies, cupcakes etc. You can use it to thicken your sauces and as a batter in coating for fried food products.
THICKENING SAUCES AND GRAVIES: Maida Replacer can be used as a thickening agent for sauces and gravies, as it can absorb liquids and create a smooth consistency.
COATING AND FRYING: Maida is often used as a coating for foods that are going to be fried, such as chicken nuggets, fried fish, and samosas.
STORAGE INSTRUCTIONS and SHELF LIFE: Once open, eliminate risk of infestation by storing contents in a well sealed dry container. 15 Months from the date of manufacturing.
